in the hotel and
The hotel and restaurant industry is experiencing a boom due to the growth of domestic and foreign tourism. In recent years, changes have been made to the approach adopted with clients, who are ever more demanding regarding the services provided and who no longer plan their trips as far in advance as they did some years ago.
The sector is facing new challenges to which you can contribute: client loyalty, continuous improvements to the quality of services, differentiation from the competition, etc.
If you’re committed to customer service and interested in the hotel and restaurant industry, take a look at our vacancies and apply for the job offers that are adapted to your profile, skills and experience.
We look forward to meeting you!
Some of the job positions we specialise in are: middle management for hotels and restaurants.
Kitchen: Section Heads, Chef, Assistant Chef and Dishwasher.
Restaurant: Maitre d’, Restaurant Head, Banquet Waiter, Bar and Restaurant Waiter, Assistant Waiter, Bar/Dining Room Assistant, Supervisor, Room Service, Floor and Section Waiters, Porters and Reception/Reservation staff.